Cookie-Dough-Reese’s Pie with Cheesecake Filling

This cookie-cake like pie takes comfort food to an entirely new level. Imagine your favorite peanut butter chocolate chip cookie sandwiching a creamy cheesecake. That pretty much sums it up.

DISCLAIMER: watching this video will cause you to gain a pound or two, but it’s so… so worth it.


    • 2 CUPS All-purpose flour
    • 1 tsp Baking soda
    • 1/3 tsp Salt
    • 2/3 CUP Unsalted butter, softened
    • 1/2 CUP Peanut butter
    • 2/3 CUP Brown sugar
    • 1/3 CUP Granulated sugar
    • 1 Large Egg, room temperature
    • 1 tsp Vanilla extract
    • 1/3 CUP Mini semi-sweet chocolate chips
    • 20 to 30 mini Reese’s Cups, chopped up & divided into two groups

Cream Cheese Filling

  • 8 oz. Cream cheese, softened
  • 1/3 CUP Powdered sugar
  • 1 Egg, at room temperature
  • 1/2 tsp Vanilla extract

Full instructions at: Get In My Belly (an online cookbook that will make your mouth water)


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